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Parmesan Potato Rounds
Algemeen
Bereidingstijd: 20-30 minuten
Maaltijdgang: Bijgerecht /
Soort keuken: Multi-culturele keuken
Techniek:
Aantal personen: 4 personen
Ingredienten:
4 medium unpeeled red potatoes thinly sliced, 1 onion thinly sleced and separated into rings, 3 tbsp butter melted, 1/4 cup grated parmesan cheese, 1/4 tsp salt, 1/8 tsp pepper, 1/8 tsp garlic powder.
Voorbereiding:
Preheat oven 230 C.
Bereidingswijze:
Place half the potatoes in a greased 22 x 22 cm baking dish. Top with onion and remaining potatoes, drizzle with butter. Sprinkle with parmesan cheese, salt pepper and garlicpowder. Bake uncovered, at 230 C for 25-30 minutes or until potatoes are golden brown and tender.
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